Who is Giada De Laurentiis? Everything You Need to Know

Quick Facts

Italian Celebrities Born In August

Boyfriend: Shane Farley

Also Known As: Giada Pamela De Laurentiis

Age: 54 Years, 54 Year Old Females

Family:

Spouse/Ex-: Todd Thompson (m. 2003; div. 2015)

father: Alex De Benedetti

mother: Veronica De Laurentiis

siblings: Eloisa De Laurentiis, Igor De Laurentiis

Born Country: Italy

Chefs American Women

Height: 5'2" (157 cm), 5'2" Females

Ancestry: Italian American

Notable Alumni: Le Cordon Bleu

City: Rome, Italy

More Facts

education: University Of California, Los Angeles, Le Cordon Bleu

Recommended For You

1

What are some popular recipes by Giada De Laurentiis?

Some popular recipes by Giada De Laurentiis include Lemon Spaghetti, Chicken Piccata, Baked Rigatoni with Bechamel Sauce, and Lemon Ricotta Cookies.
2

How did Giada De Laurentiis start her career as a chef?

Giada De Laurentiis started her career as a chef by working at her family's restaurant in Los Angeles, called "Giorgio Baldi," where she honed her cooking skills.
3

Does Giada De Laurentiis have her own line of cookware or kitchen products?

Yes, Giada De Laurentiis has her own line of cookware and kitchen products, which includes items such as cookware sets, utensils, and small appliances.
4

Has Giada De Laurentiis written any cookbooks?

Yes, Giada De Laurentiis has written several cookbooks, including "Everyday Italian," "Giada's Kitchen," and "Giada's Feel Good Food."
5

What TV shows has Giada De Laurentiis been a part of?

Giada De Laurentiis has been a part of various TV shows, including "Everyday Italian," "Giada at Home," "Giada Entertains," and "Giada's Holiday Handbook."

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Career

After completing her education, Giada de Laurentiis worked for multiple restaurants in Los Angeles. She then started her own catering company called GDL Foods, and landed some famous clients such as director Ron Howard. Meanwhile, she also worked as a food stylist.

She was asked by a friend at the ‘Food & Wine’ magazine to write about her family’s Sunday meal traditions. After an executive at the Food Network saw her article, she was invited to the channel to launch her own cooking show. Laurentiis had never wanted to be on camera and that’s why she initially felt uncomfortable during the show. The show and the channel were criticized for hiring an actress or model, rather than an actual chef. Despite the criticism, she continued the show and eventually won the Emmy Award in 2008 for ‘Outstanding Lifestyle Host’.

She started a new show in 2007 named ‘Giada’s Weekend Getaways’. She also wrote the books ‘Giada’s Family Dinners’ and ‘Everyday Pasta’, which became best-sellers. She became a judge and mentor on the show ‘Next Food Network Star’ as well.

She launched a new cooking program ‘Giada at Home’ in 2008 and a cookbook of the same name in 2010. Both of them were enormously successful. The show has been nominated for the Emmy Awards twice and has won the Gracie Award as well.

She opened her first restaurant called GIADA in 2014, in Las Vegas, Nevada. It serves items such as lemon spaghetti, rosemary focaccia, and lemon flatbread. It has family-style, vegan, and gluten-free options as well.

She has also worked as a voice actress in the animated short film ‘Pixie Hollow Bake Off’ as well as in the animated TV show ‘Handy Mandy’.

She has authored several books, including ‘Everyday Italian’, ‘Giada’s Family Dinners’, ‘Everyday Pasta’ ‘Happy Cooking’ and ‘Giada’s Italy’.

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Personal Life

Giada de Laurentiis was born in Rome, Italy on 22nd August 1970 as the eldest child of actress Veronica De Laurentiis and her husband Alex De Benedetti, an actor and producer. As a child, she used to work in her family’s kitchen as well as in her grandfather’s restaurant. Her parents divorced when Giada was young, following which she and her siblings moved to Southern California with their mother.

She attended the Marymount High School in Los Angeles. She later attended the University of California in Los Angeles and graduated with a bachelor’s degree in social anthropology.

She was married to fashion designer Todd Thompson from 2003 to 2015. Their only child was born on 29th March 2008. After she divorced Thompson, she started dating TV producer Shane Farley.

Facts About Giada De Laurentiis

Giada De Laurentiis is known for her signature hand gestures while cooking on her popular Food Network shows, which have become a trademark of her cooking style.

Despite being a renowned chef, Giada De Laurentiis has admitted to being a picky eater herself, with certain foods like raw fish and olives not being to her liking.

Giada De Laurentiis comes from a prominent Italian filmmaking family, with her grandfather being the legendary film producer Dino De Laurentiis.

In addition to her culinary skills, Giada De Laurentiis is also a talented writer, having authored several cookbooks that have been well-received by fans and critics alike.

Giada De Laurentiis is known for her love of entertaining and hosting gatherings, often sharing her tips and recipes for creating memorable meals with friends and family.

Giada De Laurentiis Biography

You wanted to know

What are some popular recipes by Giada De Laurentiis?

How did Giada De Laurentiis start her career as a chef?

Does Giada De Laurentiis have her own line of cookware or kitchen products?

Has Giada De Laurentiis written any cookbooks?

What TV shows has Giada De Laurentiis been a part of?