British-South African chef and culinary expert Prue Leith had begun her career with a lunch-supplying business. She later launched her Michelin-starred restaurant Leith's in Notting Hill and a culinary school. Best known as a judge on The Great British Menu, she is also associated with various charitable initiatives.
It is believed Sarah Willingham had begun working in the hospitality industry at age 13. Apart from managing the popular restaurants Planet Hollywood and Pizza Express, she also manages a huge portfolio that includes The Bombay Bicycle Club and The London Cocktail Club. She has also been part of Dragons' Den.
Chef and cookbook author Rose Gray is best known for co-founding the Michelin-starred The River Café in London, with Ruth Rogers, her long-time collaborator, and for her series The Italian Kitchen. Before starting her cooking venture, she taught fine arts at a school. She had also opened a furniture business.
Following the Irish Potato Famine, Irish-born Nellie Cashman and her family moved to the US. She launched a boarding house with her mother in Nevada and soon opened several restaurants. She led a rescue team to trapped gold miners in Cassiar and later became a gold prospector herself.
Paola Carosella is an Italian Argentine businesswoman, cook, and celebrity chef. She is best known for appearing alongside French chef Érick Jacquin and Brazilian chef Henrique Fogaça as a juror on the popular TV show, MasterChef Brazil.
Isabel del Puerto was a Mexican-American model, dancer, actress, photojournalist, writer, entrepreneur, and realtor. She contributed greatly to the prosperity of the Golden Age of Mexican cinema during the 1940s and 1950s. A multi-talented person, Isabel del Puerto lived her life to the fullest. After her retirement, she dedicated her time to help homeless people by heading a charity.